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Department of Bioengineering, University of Washington, Seattle, Washington 98195
Submitted 22 May 2003 ; accepted in final form 16 December 2003
| ABSTRACT |
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heart tissue; water content; cellular energetics; metabolic modeling
Although there are some published data on tissue composition in the literature, e.g., in books (4, 5) and articles (9, 25, 35), there are no data sets that reconcile observations on mass, volume, density, tissue component fractions, and water content. Yipintsoi et al. (39) devised a three-component composition diagram that forced adherence to conservation laws for mass, volume, and density. In their analysis of the composition of dog ventricular myocardium at the whole tissue level, the authors considered the major constituents of water, fat, and tissue solids. Tissue solids were protein, including structural components of cells and tissue, and other molecular solutes. Taking a similar stance, in a recent review, Aliev et al. (2) calculated the probable distribution of water in rat hearts at the levels of whole tissue and intracellular composition. They considered only water and dry solids as the constituents, so although this was on the right track, it does not give enough detail to allow calculation of regional or subcellular concentrations that are normalized with respect to tissue or cell protein. To obtain the composition of all of the major regions of myocardium, we 1) developed a set of equations for tissue composition, based on four constituents (water, protein, fat, and small solutes) that distinguish multiple regions in the tissue down to the subcellular level; 2) solved the equations by integrating data on rat heart composition from diverse sources; and 3) computed the precision of the best estimates by use of a Monte Carlo simulation. Data used to solve the equations include the quantitative morphometry of cellular dimensions, estimates of intracellular water distribution by X-ray microanalysis, and tissue water space measurement by tracer dilution, density measurements on tissues, component densities, and subcellular elements.
We have also taken into account that whole heart density is different than the density of myocardial tissue from which large vessels have been removed. Even after the major coronary arteries and veins are removed, tissue includes some vascular space, namely, capillaries and small blood vessels. Ideally, from the point of view of where metabolism occurs, we would define nutrient flow as the flow per unit extravascular space, as recommended by Bassingthwaighte et al. (7) and Prinzen and Bassingthwaighte (30). By such a definition, all blood content of tissue would be excluded, because it is not a part of the metabolizing tissue; in reality, tissue samples do contain capillary blood, and so we compromise by defining tissue as the extravascular tissue plus the microvascular space.
| METHODS OF DATA ACQUISITION AND ANALYSIS |
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The equations are all mass and volume balance expressions. All spaces in a piece of tissue are assumed to be composed of the four constituents: fat, protein, water, and small molecular solutes, which have the same densities in the various regions.
The cells are mainly cardiomyocytes with
12% endothelial cells plus small fractions of smooth muscle, fibroblasts, neuronal endings, etc., but we put them together. This means that we introduce small errors because endothelial cells have few mitochondria and less myofilament protein and are less dense than muscle cells. For the purpose of generating a self-consistent set of compositional data of heart tissue, we considered the tissue regions with the generic subscript r in the heart, as listed in Table 1, to be the vascular space, divided into plasma (pl) and red blood cell (RBC) spaces, the interstitial fluid (ISF), and the generic cell. The whole heart is defined as myocardial tissue plus large superficial blood vessels.
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Table 1 gives a list of symbols and definitions. Each region, whether the whole organ, a particular component of the tissue, or a component of the cell, is composed of the four constituents, so that their relative fractions define the measurable variables, density, mass, and volume. From these numbers we derived the volume fractions and the mass fractions. Because we included blood contained in the microvasculature (small arterioles, capillaries, and venules), we recognized that hematocrit decreases with vessel diameter (24, 29, 32) and attempted to account for reductions in hematocrit and density in small vessels and the microvascular network. These influenced the estimates of whole tissue mass, density, and water content. Although the vascular volume is small, this matters because RBCs are relatively dry and therefore dense (
RBC = 1.097 g/ml) (5, 14).
Equations for Mass and Volume Balances in Heart Tissue
The approach was to use conservation expressions for the purpose of making all the regional estimates self consistent with the whole. This makes the estimates interdependent, because any error in one estimate must be balanced by compensatory errors in other estimates. By minimizing the numbers of classes of constituents and of classes of regions as described in Table 1, we minimized complexity and maximized the ratio of observed data to unknowns.
Mass conservation relations. Mass conservation relations for the components of the whole heart give rise to a set of equations. The heart mass is the sum of the components' mass fractions
![]() | (1) |
r is density (g/ml), and cell is the generic cell, so that the mass fraction for each component is
rVr and the sum is
heartVheart = 1 g/g.
The constituents of the heart are fat, protein, water, and solutes, all of which have mass fraction in the heart defined by
![]() | (2) |
![]() | (3) |
![]() | (4) |
Volume conservation relations. On the basis of the assumption that the volumes of the constituents of a physical tissue or cellular space are additive, a set of volume conservation equations can be written for all such physical spaces, remembering that Vheart = 1/
heart
![]() | (5) |
![]() | (6) |
Composition diagrams. The four constituent fractions of heart can be mapped as a tetrahedral four-constituent composition diagram with four apices that are the pure constituents with their particular and known densities. For display purposes in this presentation, we reduced the tetrahedron to a planar triangular plot by putting together protein and solutes. This works well, because their weighted combined density is 1.40 (3) calculated from 1.34 g/ml for protein and 3.32 g/ml (9) for salts at a constant ratio, Ptiss/Stiss = 12.91, taking this for the rat data in Table 2, resulting in the calculated mass fractions that are to be found in RESULTS in Table 3. The densities
p and
s are strikingly different from those of water and fat, and in the lumped representation, the density is closer to that of protein. The composition diagram provides a map of density wherein each point describes the fraction of these three components in the tissue. (On a tetrahedral map of protein, fat, water, and solute, this assumption would be unnecessary, and the calculations would be more accurate.)
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Figure 1 is a composition diagram, a three-constituent phase plot using protein + solute, water, and fat as the three vertices. The normal myocardial point, with a density of 1.053 g/ml, is what is to be calculated from our algorithms below. Dehydration of the tissue is represented by a straight line moving directly away from the 100% water apex from the normal point. Edema is represented by moving from the normal point directly toward the 100% water point. A line of constant density, unachievable in reality, is given by the straight line labeled 1.053 g/ml.
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Equations for Mass and Volume Balances in the Cell
The subcellular regions are the mitochondria (mi), myofibrillar and sarcoplasmic spaces together known as cytoplasm (cy), and sarcoplasmic reticulum (sr). The equation for the cellular mass fraction, in terms of the subcellular regions, is
![]() | (7) |
![]() | (8) |
The volume balance equations at the cellular level are similar to Eqs. 6 and 7
![]() | (9) |
![]() | (10) |
For the system of Eqs. 110, the unknowns are protein, fat, solute, and water for mitochondria, cytoplasm, and sarcoplasmic reticulum regions and the densities (
sr and
cell). Values for
mi and
cy are known from data. Values for these variables are listed in Table 2.
Solution of the Mass Balance and Volume Balance Equations
The sets of Eqs. 110 contain 42 individual variables. We have data on 15 individual variables and eight quantities that are expressed as combinations of some of the variables (Table 2). These eight quantities expressed as combinations of some of variables constitute eight constraint equations in addition to the mass and volume balance equations. Additional constraint equations were added to keep the solutions positive. The variables are all of the mass and volume fractions, and the regional and global densities. The parameters are the values for
C, the constituent densities.
The known quantities (listed in Table 2) taken from the literature have standard deviations that have to be mapped to the unknown variables. This was achieved by solving the balance equations and the constraint equations using the "fsolve" function in Matlab, in conjunction with a Monte Carlo simulation. In each iteration, values of the known quantities were drawn from log-normal distributions with the first moment equal to the reported mean and the second moment about the mean equal to the reported variance. These were then used in the solution of the sets of equations developed. The fsolve function was set up so that solutions that converge to a local minimum that are not roots of the specified equations are rejected. From a large number of such iterations, sets of feasible solutions were obtained, and their sample statistics were taken.
Initial guesses were obtained by using a spreadsheet to solve the above 10 equations approximately by adjusting the constituent mass and volume fractions of all regions to predict the known quantities as closely as possible. For example, the volume fractions of cellular organelles were taken from stereological estimates; the water volume fractions in myofibrils and mitochondria were taken from X-ray microanalysis (34). These were inputs to the spread sheet. Included also were densities of the constituent components and the hematocrits in the large vessels and microvasculature.
| RESULTS |
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67% and 66% water) and relatively dense (1.097 and 1.1 g/ml).
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Cell values show that the tissue is only 69% cells by volume, 0.69 ml/g, including all cell types. The remaining 31% of the tissue includes the vasculature, providing nutrients and removing metabolites, and the structural materials of the ISF. The total cell interior is high in protein, and although the cytoplasmic protein mass fraction is only 17%, the mitochondrial protein fraction is higher (0.25 g/g).
High protein fractions are in mitochondria and RBC, and the highest estimated are in sarcoplasmic reticulum. In RBC, the protein is mainly hemoglobin, the prime constituent of its cytoplasm. In sarcoplasmic reticulum, it is presumably sarco-(endo)plasmic reticulum Ca2+-ATPase, which makes up
80% of its membrane-bound protein (8), combined with Ca-calsequestrin in the lumen that accounts for the high density, a density higher even than that of mitochondria.
Solute fractions of plasma, ISF, and cell were all just >0.01 g/g. These are unconstrained estimates. The lack of constraining data, coupled with the fact that the amounts are small and do not influence other mass fraction estimates significantly, leads to the large values of their coefficients of variation.
Total Organ Values
If the arteries and veins were included within a "total organ," then the average organ density would be 1.0527 [0.06% coefficient of variation (CV)] g/ml, negligibly different from the tissue density of 1.0526 g/ml.
Table 4 gives an overview of the mass fractions of the four constituents in the several regions of the tissue, where the values are given as gram per gram organ as a whole. The far right column gives the regional mass as a fraction of the organ mass. For this table, the reference mass is the whole organ including the large vessels. The total solid content of protein + fat + solute is 0.21 g/g. That plus the water fraction (0.79 g/g) accounts for the total mass. The mass fractions for large vessels and microvasculature (the first two values in the far right column) account for 10.7% of the mass, and the ISF accounts for another 16.9%, whereas the cell fraction accounts for the remaining 72.5% of the mass.
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Distribution of Water
Table 5 shows water volumes in tissue compartments per gram wet weight of tissue, gram dry weight of tissue, and gram protein in tissue. The cell water mass fraction is 0.56 g/(g organ) but is 0.75 g/(g cell mass) and the cytoplasmic water fraction is yet higher, 0.81 g/(g cytoplasm), from Table 3. Experimentally, metabolite concentrations are measurable in tissue averaged quantities. These volumes will enable the calculation of metabolite concentrations in particular regions of the tissue if it is known where the metabolites are localized. For example, the concentration of a metabolite confined to the mitochondria will be 5.5 times the tissue-averaged concentration. For a metabolite confined to cytosolic water, the actual concentration will be about twice the tissue averaged concentration. This is illustrated in Table 6 for phosphocreatine (PCr) and ATP, two metabolites whose concentrations are usually measured in vivo by using phosphorus NMR detection calibrated against solution standards. The concentration of ATP in RBC is 2 mM (28), in cytoplasm it is 16 nmol/mg cell protein, and in the mitochondria it is 4 nmol/mg cell protein (16), which translate into the molar concentrations of Table 6. There is no PCr in normal RBC (18). The rat heart PCr concentration is 39.4 µmol/g dry weight (31), giving 20.8 mM in cytoplasmic water space. The metabolite concentrations are calculated without taking into account any regional variation. The regional variation in metabolite contents is small compared with that of blood flow (15).
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| DISCUSSION |
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Water Volumes and Concentrations of Metabolites
This set of data gives the values of regional water spaces, protein, fat, and small molecular solutes (Table 4) per gram of organ, among many other quantities. This enables us to calculate the regional volumes of distribution per gram dry weight of tissue, per gram of total protein, or per gram of mitochondrial protein, the units in which tissue-averaged concentrations are usually obtained in experiments. Volumes of distribution obtained here are necessary to calculate the concentrations of those metabolites having a known regional location.
Tracer dilution studies with [15OH2]water in isolated heart studies (11) using positron emission tomography and tritiated water in isolated dog heart studies (38) would suggest that all of this water is rapidly exchangeable. Such studies affirm the interpretations of Grabowski and Bassingthwaighte (17) and Kellen and Bassingthwaighte (22, 23) who, using osmotic water flux experiments in isolated rabbit hearts, concluded that all the cytosolic and mitochondrial water participates in defining the osmotic gradients driving the water and solute fluxes. The implication is that "bound" water, although it hydrates proteins, is readily exchangeable and participates in dissolving all small solutes, and therefore the total regional water is used for estimating solute concentrations.
From Table 5 we can calculate the ratio of the water space in cytosol to that in mitochondria to be around 2.8. This is significantly different from the volume ratio of 9 from the data in Achs and Garfinkel (1). The data of Randle and Tubbs (31) give the concentrations of metabolites in micromoles per gram dry weight of tissue. For example, the tissue concentration of PCr, given as 39.4 µmol/g dry weight by Randle and Tubbs, corresponds to a cytosolic concentration of 20.8 mM, assuming that PCr is confined to cytosol and is absent from mitochondria. This was calculated by using the value of 1.9 ml cytosolic water/g dry weight from Table 5.
Critique of the Method
Our mass and volume balance analysis for organ and tissue regions distinguishes the composition of plasma, RBC (distributed among the large vessel and microcirculation), ISF, and cells. Cardiomyocytes are the major cell type, but there are other functionally important ones, such as the endothelial cells and smooth muscle cells in the blood vessels. Although the analysis can be readily extended to include more cell types, the critical need is for definitive data on the volume fractions of each, and then on their composition. At the subcellular level, we have considered mitochondria, sarcoplasmic reticulum, and cytoplasm. This model enabled us to calculate intracellular distribution of water in these three main regions. The cytoplasm includes myofibrils, sarcoplasm, and other organelles such as the nucleus, Golgi bodies, etc. An average density for the whole of this space was assumed on the basis of the X-ray microanalysis measurements of von Zglinicki and Bimmler (34). The densities of the nucleus and other organelles are likely to differ from that of sarcoplasm and myofibrils. The analysis can be expanded to include other organelles that are pertinent but again would require more data to make the refinement meaningful.
The constituent mass fractions in each region are constrained to add up to unity. Solute fraction is mostly constituted by inorganic solutes (mineral). For example, a liter of plasma contains
11 g of solutes of which 9.4 g are inorganic solutes (36). The inorganic solutes contribute to a large part of osmolarity that is tightly regulated. From a physiological viewpoint, the variance of solute mass fractions is expected to be very small. If these values were constrained by osmotic considerations, they would presumably be closer together because there must be an osmotic balance. Such a balance also includes the cellular protein and its influence on the ionic balance via a Donnan equilibrium. At a next level of model development, inclusion of physiological constraints on solute concentration should reduce the variance in solute mass fractions.
Ideally, all of the data should be collected simultaneously on each heart of a set of hearts in vivo so that the data are completely compatible for each heart. To our knowledge, however, such studies have not been undertaken. We have used data mostly from rats, generating a data set representative of rat myocardium. The results, therefore, represent only a specific example. The method can be applied to any tissue and regions within a tissue.
Another shortcoming is that this analysis does not address the expectation that regional differences in myocardial density must occur secondary to regional differences in mitochondrial volume density, cytoplasmic volume density, and vascular volumes. Such variation is more likely to be evident in the hearts of larger animals. Several studies have shown regional heterogeneity in cardiac functional parameters such as flow, capillary permeability surface area products, and oxygen consumption (10, 15). However, Schaper et al. (33) found no statistically significant differences in organelle volume densities transmurally and regionally in a dog heart. Yipintsoi et al. (39) found no statistically significant differences in the density and water content of the left ventricle, right ventricle, and septum of a dog heart. It is interesting to note the presence of functional heterogeneity despite the homogeneity in anatomy.
Our method required 30,000 iterations to obtain 310 feasible solutions. This is because in each iteration the known variables are assigned values from uncorrelated distributions. But in reality, the tissue composition variables are all correlated with each other because of the mass and volume balance relations. Therefore, only a small set of feasible solutions, in which the variables are correlated, emerge when running our computer program. Distributions of the input variables themselves get filtered to fit the constraints. If all data were taken from the same study, then we would expect the starting distributions and the distributions corresponding to the converged solutions to be the same.
That we see such a high protein density in sarcoplasmic reticulum compared with mitochondria and cytosol, which includes myofibrils and metabolic solutes, raises our suspicions about the accuracy of the calculations. The sarcoplasmic reticulum values are probably the least secure, for we have only the constraint (Table 2) that there is 29.2 mg sarcoplasmic reticulum protein per milliliter cytosol giving us the 0.44 g/g protein fraction. High protein content makes good sense in the light of the high concentrations of Ca pump protein [sarco(endo)plasmic reticulum Ca2+-ATPase] and calsequestrin (Table 25 in Ref. 8). However, we do have a fairly exact estimate of fractional volume of 3.5 ± 0.2% cell volume from Page and McCallister (27). Even so, the estimated water fraction of 0.52 g/g is surprisingly low. Explicit data on sarcoplasmic reticulum are needed to obtain improved estimates.
Densities and Composition
In the present study, the density of tissue was predicted as 1.053 g/ml, which corresponds to that of a sedentary mammal such as the rat, cattle, or human, all of which have heart weight-to-body weight ratios of
35 g/kg. The density of myocardium in these mammals is around 1.055 g/ml (35). The myocardial density is higher in mammals such as the horse and dog, whose heart weight-to-body weight ratios are around 8 g/kg (19, 33) with a value of
1.06 g/ml (35, 39). These are big differences; a 0.005 difference in density is a 5% difference in buoyancy.
From the observations of Yipintsoi et al. (39), the dog left ventricular myocardium had a density of 1.063 ± 0.002 g/ml with a water fraction of 0.771 g/g tissue and tissue solids constituting the rest. Density of the dog right ventricular myocardium was 1.062 g/ml. From compositional analysis using an average density of 0.901 g/ml for fat and 1.38 g/ml for protein and solutes, they estimated the fat fraction at 0.006 g/g tissue for the dog. For our analysis in rats, we started with a water fraction of 0.79 g/g tissue (4), a fat fraction of 0.0205 g/g tissue from the data of Dible (12), and the remaining as protein and small molecular solutes with a combined density of 1.4 g/ml. This composition yielded an estimated tissue density of 1.053 ± 0.0005 g/ml, significantly lower than that of the dog heart. The question arises as to why dog hearts might be denser than what we estimate for rats in this analysis. We believe that this is due to the species and the conditions of the animals. The dogs were farm dogs and were exercised several times per day in fields, and so were lean and well conditioned. Given that the dog is a running animal with a heart weight-to-body weight ratio of nearly 1% (and even higher in greyhounds), less fat and higher protein levels are to be expected. The sedentary animals serving as the source of our present data had heart weight-to-body weight ratios of
0.30.4%. In affirmation of the notion that running animals have higher myocardial densities, Webb and Weaver (35) report that horse heart density is 1.061 g/ml.
In conclusion, the accumulation of myocardial data that we gathered mostly from rats, combined with a mathematical approach to forcing the data into a set of self-consistent estimates of density, water content, volume, and mass fractions gives us a firm and rather reliable way of describing tissue composition. The method can be applied to any tissue, and is best applied to detailed data sets from organs of a specific species rather than a collection from diverse species. The representation would be made more precise by having more explicit detail on tissue components and subcellular regions, but even without those refinements, the representation gives fairly narrowly defined limits on the volume and mass fractions.
| ACKNOWLEDGMENTS |
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The authors appreciate the support of National Institute of Biomedical Imaging and Bioengineering Grant EB-01973.
| FOOTNOTES |
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The programs, written in Matlab, used for the computation in this paper are available on the websites of the National Simulation Resource (http://nsr.bioeng.washington.edu) and the Physiome site (http://www.physiome.org).
The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
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